💡Chef's Note
“Discover how to make the perfect gazpacho rápido. This Spanish classic is part of our Starter collection and is sure to impress your family and friends with its delicious flavors.”
Ingredients
Passata250g
Red Pepper1 chopped
Red Chilli1 chopped
Garlic1 clove peeled crushed
Sherry vinegar1 teaspoon
LimeJuice of 1/2
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Instructions
In a blender (or with a stick blender), whizz together the passata, red pepper, chilli, garlic, sherry vinegar and lime juice until smooth.
Season to taste, then serve with ice cubes.
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