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5-Minute Rocky Road Fudge

5-Minute Rocky Road Fudge

Ingredients

  • semi-sweet chocolate chips
    semi-sweet chocolate chips2 c
  • condensed milk
    condensed milk14 oz
  • vanilla extract
    vanilla extract1 t
  • salt
    salt0.125 t
  • mini-marshmallows
    mini-marshmallows3 c
  • walnuts
    walnuts1.5 c

Nutrition Facts

Calories329kcal
Protein5g
Carbs36g
Fat19g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Line a 13x9-inch pan with foil, lightly spray with cooking spray.

Set aside.

In a large, microwave safe bowl, add chocolate chips and condensed milk.

Microwave for about 40 seconds, or until the chips are just melted when you stir them.

If needed, continue to microwave in 15 second increments until melted.

Do not overcook.

Immediately stir in vanilla and salt.

Then fold in the marshmallows and nuts.

Working quickly, spread and press fudge into the prepared pan.

Refrigerate until completely cooled before cutting into squares.

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