💡Chef's Note
“Discover how to make the perfect Bar Nuts. This classic is part of our lunch collection and is sure to impress your family and friends with its delicious flavors.”
Ingredients
almonds1 pound
butter30 grams
cayenne1 teaspoon
coarse salt3 teaspoons
brown sugar3 teaspoons
coarsely-chopped rosemary leaves3 tablespoons
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Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Preheat oven to 350 degrees.On a baking sheet spread almonds and toast in middle of oven until golden, about 12 to 15 minutes.
While nuts are toasting, in a large bowl toss together remaining ingredients.
Toss nuts with rosemary mixture.This recipe yields 4 cups.
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