Ingredients

  • couscous
    couscous2 cups
  • lentils
    lentils2 cups
  • ground cumin
    ground cumin1 teaspoon
  • cayenne pepper
    cayenne pepper0.5 teaspoon
  • paprika
    paprika0.5 teaspoon
  • almond flakes
    almond flakes1 cup
  • raisins
    raisins1 cup
  • parsley
    parsley3 tablespoons
  • mint
    mint2.5 tablespoons
  • olive oil
    olive oil0.25 cup
  • apple cider vinegar
    apple cider vinegar0.25 cup
  • dijon mustard
    dijon mustard2 tablespoons
  • orange zest
    orange zest1
  • juice of orange
    juice of orange0.5
  • honey
    honey3 tablespoons
  • feta
    feta3 ounces

Nutrition Facts

Calories438kcal
Protein18g
Carbs59g
Fat16g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Whisk together the olive oil, apple cider vinegar, Dijon mustard, orange zest and juice and honey.

Set aside.

In a large bowl, mix the remaining ingredients until well incorporated.

Drizzle the dressing on top, toss and serve.

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