Carrot and Cabbage Salad With Coriander+cumin Dry Rub

Name: Carrot and Cabbage Salad With Coriander+cumin Dry Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: International
Ingredients: 1.5 cups carrots; 0.5 tsp cumin seed powder; 1 bunch coriander; 0.75 cup cabbage; 0.5 tsp ground coriander; 1 juice of lime; 1 teaspoon olive oil; 0.75 cup cabbage; 2 teaspoons sunflower seeds

Ingredients

carrots1.5 cups
cumin seed powder0.5 tsp
coriander1 bunch
cabbage0.75 cup
ground coriander0.5 tsp
juice of lime1
olive oil1 teaspoon
cabbage0.75 cup
sunflower seeds2 teaspoons

Nutrition Facts

Calories222kcal

Protein6g

Carbs32g

Fat10g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Chop up the carrots and the cabbage into slivers of roughly the same size.Add the ground coriander, cumin seed, lime juice, and olive oil and massage it into the veggies.Add the fresh coriander and sunflower seeds on top.Leave aside for a couple of hours for the spices to seep into the veggies for added flavor.

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