Chicken 65

Name: Chicken 65
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: International
Ingredients: 500 grams chicken breast; 2 tsp chili powder; 4 tbsp ginger and garlic paste; 0.5 tbsp salt; 0.25 tsp turmeric powder; 4 tbsp yogurt

Ingredients

chicken breast500 grams
chili powder2 tsp
ginger and garlic paste4 tbsp
salt0.5 tbsp
turmeric powder0.25 tsp
yogurt4 tbsp

Nutrition Facts

Calories121kcal

Protein19g

Carbs4g

Fat3g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Take a large bowl mix in the ginger and garlic paste, yogurt, red chilly powder, turmeric powder, and salt.Mix well to from smooth and thick paste, add the chicken pieces to the masala paste and marinaded for 4 hours.Heat enough oil in a pan to deep fry the marinaded chicken pieces.

Deep fry the chicken pieces in batches till crisp and golden color.Note: The taste of the Chicken 65 depends mainly on the amount of time it gets marinated in the masala, it is best to marinate the chicken pieces the day before.

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