Coconut milk risotto (Arborio rice pudding)
Ingredients
arborio rice2.5 cups
brown sugar0.33333334 cup
coconut4 tablespoons
coconut milk4 cups
ground cinnamon8 tsp
vanilla powder0.25 teaspoon
Shop Ingredients
Get these items delivered by Amazon Fresh
*Links open in Amazon Fresh/Grocery. We may earn a commission.
Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
In a large saucepan, combine all the ingredients and bring to a boil.Simmer over moderate heat, stirring frequently, until the rice is tender and the sauce is thick and creamy, about 30-40 minutes.Let cool slightly.Spoon the risotto into bowls, garnish with toasted coconut or cinnamon, and serve.
Love This Recipe?
Save it to your favorites and never lose it!
Recommended Kitchen Gear
*As an Amazon Associate we earn from qualifying purchases.
Explore More on Our Blog
Learn tips, tricks, and kitchen secrets related to this dish.
7 No-Fail Christmas Side Dishes You Can Prep This Weekend
Simplify your holiday cooking with these 7 no-fail Christmas side dishes that you can prepare in advance. From casseroles to roasted veggies, these recipes are designed to minimize stress and maximize flavor.
Read Article
Mediterranean Flavors: A Journey Through Greek and Turkish Cooking
From Meze platters to grilled kebabs, explore the shared culinary heritage of Greece and Turkey.
Read Article
Exploring Italian Cuisine: Beyond Pasta and Pizza
Think you know Italian food? Think again. Discover the regional diversity of Italy's 20 regions, from Risotto in Milan to Caponata in Sicily.
Read Article