Ingredients
devil's food cake mix1
chocolate fudge pudding mix1 small
milk chocolate chips1 cup
cream1 cup
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Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Preheat your oven to 350 degrees.
Mix the cake as directed.
Add the pudding and sour cream.
Mix well.
Stir in chocolate chips.Spray a bundt pan generously with non-stick spray and then coat with flour.
Bake for 50 minutes.
Cool for 5 minutes and dump onto the cooling rack.Optional: serve warm sliced with a drizzle of Dove milk chocolate ice cream topping and a scoop of vanilla ice cream.
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