Ginger Molasses Rounds
Ingredients
baking soda0.5 teaspoon
butter0.75 cup
cinnamon1 teaspoon
egg1
flour1.5 cups
additional granulated sugar1 cup
ground ginger0.5 teaspoon
molasses0.125 cup
salt0.25 teaspoon
sugar1 tablespoon
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Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
In a large bowl, cream together butter and sugar.Beat in egg and molasses.In a separate bowl, combine flour, soda, salt and spices, and blend into creamed mixture.Shape into small balls and roll in additional sugar to coat.Place the balls 2 inches apart on a baking sheet lined with parchment.Bake in 350 degree oven for no more than 8 - 9 minutes, until just set.
(They are going to be soft and their tops just slightly cracked at this point, but don't worry - they harden quickly.
Removing them at the right time will ensure the perfect chewiness.).
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