Ingredients
octopus1 serving
prawns1 serving
tuna1 serving
salmon1 serving
salmon caviar1 serving
japanese sticky rice1 serving
lava seaweed1 serving
wasabi1 serving
asparagus1 serving
shiitake mushrooms1 serving
Nutrition Facts
Calories571kcal
Protein70g
Carbs38g
Fat13g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Recipe one: Pour cooked rice into a tray.
Finely slice the salmon and the tuna.
Put the seaweed onto a sushi mat and press rice down onto it.
Slice the mushrooms and asparagus pieces and lay along the rice.
Add the wasabi.
Roll the sushi and cut into slices.
Serve with salmon caviar, wasabi and soy.
Recipe two: Squeeze the rice into balls and press the prawns, tuna or salmon into the top.
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