Kicked Up Broccoli Rabe & Ham Hero
Ingredients
bread1 Loaf
broccoli rabe1 bunch
deli ham6 servings
garlic - crushed&5 cloves
ground pepper6 servings
juice of lemon1
olive oil6 servings
pepper flakes1 teaspoon
roasted marinated peppers2 tablespoons
romano cheese6 servings
sea salt6 servings
onion1
Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Rinse the broccoli rabi and cut the hard stems off.
Fill a large sauce pot half way with water and bring to a boil.
Place the broccoli rabe in the water and simmer for about 7- 8 minutes until the broccoli is tender.
Remove from the water and let drain.Heat a large frying pan with a few drizzles of olive oil and add the garlic and the onion.
Saut this until the onion is clear and slightly caramelized.
Add roasted peppers and the broccoli rabe.
Add the dashes of sea salt, black pepper and red pepper flakes.
Combine the lemon juice with about 2 tablespoons of olive oil and drizzle over the broccoli rabe and toss..Split the Italian bread down the middle and drizzle the sides with olive oil.
Place on a heated griddle to get slightly toasted.
Grate the cheese on both sides of the bread and the fill with the broccoli rabe on one side and the ham on the other side of the bread.
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