๐กChef's Note
โDiscover how to make the perfect ุณูู ูู ุชุฑูุงูู ุจุงูุนุณู. This Japanese classic is part of our Seafood collection and is sure to impress your family and friends with its delicious flavors.โ
Ingredients
Salmon1 lb
Olive oil1 tablespoon
Soy Sauce2 tablespoons
Sake2 tablespoons
Sesame Seed4 tablespoons
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Instructions
Mix all the ingredients in the Honey Teriyaki Glaze together.
Whisk to blend well.
Combine the salmon and the Glaze together.
Heat up a skillet on medium-low heat.
Add the oil, Pan-fry the salmon on both sides until itโs completely cooked inside and the glaze thickens.
Garnish with sesame and serve immediately.
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