Simply Amazing Cinnamon Swirl Wheat Bread

π‘Chef's Note
βDiscover how to make the perfect Pan de trigo con remolino de canela simplemente increΓble. This classic is part of our bread collection and is sure to impress your family and friends with its delicious flavors.β
Ingredients
brown sugar0.33333334 C
butter4 ounces
cinnamon1 tbsp
egg1
flour0.75 cup
yeast2.5 tsp
non-fat milk0.25 C
nutmeg0.5 tsp
salt0.25 teaspoon
sugar0.33333334 C
warm water0.75 C
flour2 C
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Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Put egg, milk, and water into bread machine pan.Add butter, sugar, flour, salt, nutmeg, cinnamon, and yeast.Set bread machine to dough cycle.Remove dough at end of cycle and roll into approx. a 10x12 rectangle.Spread softened butter on surface of dough to the edges.
Sprinkle with brown sugar and cinnamon.Starting with short side, roll tightly.
Pinch and fold down ends.Place in bread pan.
Cover and let rise in a warm spot for about an hour or until dough has doubled in size.Preheat oven to 350.Once dough has risen, bake for 35 minutes.Remove from oven and let cool in pan for at least 10 minutes to allow filling to set.
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