💡Chef's Note
“Discover how to make the perfect Korean Perilla Pesto. This Korean classic is part of our condiment collection and is sure to impress your family and friends with its delicious flavors.”
Ingredients
pack of sesame leaves1
pine nuts0.5 cup
garlic2 tablespoons
extra virgin olive oil—the best you can afford0.75 cup
salt0.5 teaspoon
pepper0.25 teaspoon
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Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Put all the ingredients into a food processor and blend everything until it is a smooth paste.
Toss it in a bowl with some freshly cooked pasta of your choice and serve, garnishing with some leftover pine nuts.
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