Roasted Asparagus with Egg Salad
💡Chef's Note
“Discover how to make the perfect Roasted Asparagus with Egg Salad. This classic is part of our side dish collection and is sure to impress your family and friends with its delicious flavors.”
Ingredients
asparagus12 medium
egg2 large
onion1 tablespoon
garlic0.5 teaspoon
roma tomatoes2 tablespoons
parsley2 tablespoons
feta cheese2 tablespoons
avocado0.5 small
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Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Preheat the oven to 450.
Spray a cookie sheet with cooking spray, spread out asparagus and spray asparagus with cooking spray.
Roast for 10 minutes until asparagus is crisp-tender.
Combine remaining ingredients in a bowl and chill for 10 minutes.
Serve salad on top of asparagus.
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