Roasted Cabbage Wedge Salad with Yogurt Gorgonzola Dressing

Name: Roasted Cabbage Wedge Salad with Yogurt Gorgonzola Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: International
Ingredients: 2 strips bacon; 1 clove garlic; 0.6666667 c gorgonzola; 0.5 cup grape tomatoes; 1 tsp grapeseed oil; 0.5 head cabbage; 0.5 juice of lemon; 1 cup greek yogurt; 4 servings salt and pepper; 1 T scallions; 2 T scallions

Ingredients

bacon2 strips
garlic1 clove
gorgonzola0.6666667 c
grape tomatoes0.5 cup
grapeseed oil1 tsp
cabbage0.5 head
juice of lemon0.5
greek yogurt1 cup
salt and pepper4 servings
scallions1 T
scallions2 T

Nutrition Facts

Calories201kcal

Protein13g

Carbs11g

Fat12g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

You can never have too many main course recipes, so give Roasted Cabbage Wedge Salad with Yogurt Gorgonzola Dressing a try.

This recipe makes 4 servings with 201 calories, 13g of protein, and 12g of fat each.

For $1.41 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals.

This recipe from fullbellysisters.blogspot.com requires grapeseed oil, garlic, cabbage, and greek yogurt.

551 person were impressed by this recipe.

From preparation to the plate, this recipe takes about 45 minutes.

It is a good option if you're following a gluten free and primal diet.

Taking all factors into account, this recipe earns a spoonacular score of 69%, which is good.

Similar recipes are Roasted Cabbage Wedge Salad with Yogurt Gorgonzola Dressing, Iceberg Wedge Salad with Creamy Gorgonzola Dressing, and Southwestern Wedge Salad with Green Chile Yogurt Dressing.

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