Ingredients

  • butter
    butter3 Tablespoons
  • eggs
    eggs3
  • maple syrup
    maple syrup1 Tablespoon
  • milk
    milk1 cup
  • sea salt
    sea salt1 pinch
  • flour
    flour1 cup

Nutrition Facts

Calories272kcal
Protein10g
Carbs27g
Fat14g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Place all ingredients in a blender and mix until smooth.

The batter should be thin.

Let it sit at least 30 minutes—or even overnight.When it comes time to cook your crêpes you can do it the traditional way, in a crêpe pan, or you can use an electric crêpe maker.

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