Ingredients

  • brown sugar
    brown sugar0.25 cup
  • molasses
    molasses0.33333334 cup
  • dijon mustard
    dijon mustard2 teaspoons
  • navy beans
    navy beans1 pound
  • kosher salt
    kosher salt6 servings
  • liquid smoke
    liquid smoke1 tablespoon
  • salt pork
    salt pork0.75 pound
  • water
    water6 servings
  • onion
    onion1 cup

Nutrition Facts

Calories778kcal
Protein20g
Carbs71g
Fat47g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

In a slow cooker, combine all ingredients except salt.Cover and cook on low 12 to 14 hours, stirring occasionally.Add salt to taste when beans are tender.

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