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  3. Strawberry Basil Sorbet (no Ice Cream Maker Necessary!)
dessertgluten freedairy freelacto ovo vegetarianvegandessert

Strawberry Basil Sorbet (no Ice Cream Maker Necessary!)

Strawberry Basil Sorbet (no Ice Cream Maker Necessary!)
πŸ‘¨β€πŸ³

πŸ’‘Chef's Note

β€œDiscover how to make the perfect Strawberry Basil Sorbet (no Ice Cream Maker Necessary!). This classic is part of our dessert collection and is sure to impress your family and friends with its delicious flavors.”

Ingredients

  • basil leaves
    basil leaves0.25 c
  • basil oil
    basil oil1 t
  • honey
    honey2 T
  • strawberries
    strawberries1 bag
πŸ›’

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Instructions

Strawberry Basil Sorbet (no Ice Cream Maker Necessary!) might be just the dessert you are searching for.

This recipe serves 1 and costs 56 cents per serving.

Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 172 calories, 0g of protein, and 5g of fat per serving.

If you have basil leaves, basil oil, honey, and a few other ingredients on hand, you can make it.

Plenty of people made this recipe, and 101 would say it hit the spot.

It is perfect for Mother's Day.

It is brought to you by fullbellysisters.blogspot.com.

From preparation to the plate, this recipe takes approximately 45 minutes.

Overall, this recipe earns a rather bad spoonacular score of 25%.

Similar recipes include Strawberry Sorbet (without an ice cream maker), Coconut Mango-Pineapple Sorbet + Ice Cream Maker Giveaway, and No-Ice-Cream-Maker Salted Caramel, Bourbon, Nutter Butter and Chocolate Chunk Ice Cream.

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Recommended Kitchen Gear

Cast Iron Skillet

Cast Iron Skillet

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Chef's Knife

Chef's Knife

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Cutting Board

Cutting Board

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