💡Chef's Note
“Discover how to make the perfect Timbits. This Canadian classic is part of our Dessert collection and is sure to impress your family and friends with its delicious flavors.”
Ingredients
Flour2 cups
Sugar1/3 cup
Baking Powder3 tsp
Salt½ tsp
Egg1 beaten
Milk¾ cup
Oil3 tbs
Oilfor frying
Icing Sugargarnish
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Instructions
Sift together dry ingredients.
Mix together wet ingredients and incorporate into dry.
Stir until smooth.
Drop by teaspoonfuls(no bigger) into hot oil (365 degrees, no hotter), turning after a few moments until golden brown on all sides.
Remove and drain.
Roll in cinnamon sugar while still warm and serve.
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