Watermelon Leaf Lettuce Salad With Light Feta

Cut the watermelon flesh into bite sized pieces.

Slice the grape tomatoes into halves.

Rinse the leaf or curly lettuce with cold water, and pat them dry with a towel.

Divide the leaf lettuce in 2-3 serving plates or bowls, top with watermelon, grape tomato halves and crumbled feta.

Finally place all the dressing ingredients together in a jar with a tight fitting lid and shake well.

Drizzle the dressing over the salad.

Garnish with a cherry if desired and serve.