Crisp Winter Salad with Maple Gorgonzola Dressing

In a large bowl, toss the salad ingredients.In a medium bowl, whisk the sour cream, oil, vinegar, mustard, maple syrup, salt, and pepper until smooth.

Add the cheese and mix with a fork to combine without mashing the cheese.

There should be visible chunks in the dressing.Add the walnuts to the salad, then add the dressing and toss to combine.

Serve.