Ingredients

  • cannellini beans
    cannellini beans15 ounce
  • garlic
    garlic2 cloves
  • basil
    basil0.25 cup
  • lime zest
    lime zest1
  • juice from lime
    juice from lime0.5
  • olive oil
    olive oil2 tablespoons
  • water
    water4 tablespoons
  • salt
    salt0.5 teaspoon
  • pepper
    pepper0.25 teaspoon

Nutrition Facts

Calories96kcal
Protein4g
Carbs13g
Fat4g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Combine beans, garlic, basil, lime zest, juice, and olive oil in the food processor and blend until mixed.

With the processor on, add water until desired consistency is reached.

Add salt and pepper, then taste and add more if needed.

Serve with chips or veggies, preferably cold.

If you can't wait, eat it right away!

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