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Chicken Noodle Casserole Dish

Name: Chicken Noodle Casserole Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: International
Ingredients: 0.5 c bread crumbs; 2 tbsp butter; 1 c carrots; 3 c chicken broth; 16 oz egg noodles; 0.5 c flour; 1 c corn; 0.5 tsp garlic powder; 1 tsp seasoning; 2 c milk; 1 c parmesan; 0.6666667 c parmesan cheese; 1 c peas; 6 servings salt and pepper; 1 lb chicken; 0.5 c mozzarella; 1 c cream; 1 onion

Ingredients

bread crumbs0.5 c
butter2 tbsp
carrots1 c
chicken broth3 c
egg noodles16 oz
flour0.5 c
corn1 c
garlic powder0.5 tsp
seasoning1 tsp
milk2 c
parmesan1 c
parmesan cheese0.6666667 c
peas1 c
salt and pepper6 servings
chicken1 lb
mozzarella0.5 c
cream1 c
onion1

Instructions

Preheat oven to 350 degrees Sautee onion in 2 tbsp olive oil When onion is soft, add chicken broth Add frozen veggies Bring to a boil then reduce heat and simmer 2 min Slowly whisk in flour Slowly whisk in milk Add sour cream, cheeses and chicken Mix in noodles Pour into a 13x9 casserole dish coated with butter Mix rest of parmesan, bread crumbs and butter in a separate bowl Sprinkle topping on top of casserole Bake for 25 minutes until top is golden Enjoy!

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