
Chocolate Almond Bark

Ingredients
almonds0.5 cup
cayenne pepper1 pinch
candy making chocolate8 ounces
sea salt0.5 teaspoon
worcestershire sauce0.5 teaspoon
Nutrition Facts
Calories222kcal
Protein4g
Carbs15g
Fat17g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Heat oven to 160 degrees.In a medium bowl, mix cup chopped almonds with the Worcestershire sauce, cayenne and sea salt.Place on baking sheet and roast for 20 minutes.Let the almonds cool.Melt the chocolate using a double boiler or in the microwave (be sure to use low heat) and mix the almonds into the chocolate.Spread into wax-paper lined 8 x 8 inch baking pan.Sprinkle a pinch more of the sea salt on the top and let cool.Break into bite-size pieces.
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