Ingredients

  • coconut meat
    coconut meat1 cup
  • lemon juice
    lemon juice1 tablespoon
  • coconut oil
    coconut oil1 tablespoon
  • coconut milk
    coconut milk1 cup
  • banana
    banana1
  • vanilla extract
    vanilla extract1 teaspoon
  • graham cracker crumbs
    graham cracker crumbs2 tablespoons
  • coconut flakes
    coconut flakes1 tablespoon
  • ice cubes
    ice cubes3 servings

Instructions

Combine coconut meat, lemon juice, coconut oil, coconut milk, banana, vanilla, agave nectar (optional) and graham cracker crumbs in a blender; pulse until smooth.

Top with soy or dairy based whip cream, sprinkle with additional graham crackers and garnish with toasted coconut flakes.

Serves 2-3.

❤️

Love This Recipe?

Save it to your favorites and never lose it!

or