morning meal lacto ovo vegetarian morning meal brunch breakfast

Double Chocolate Milo Pancakes

Name: Double Chocolate Milo Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: International
Ingredients: 0.25 teaspoon baking powder; 1.5 tablespoons butter; 1.5 tablespoons milo chocolate malt powder; 2 tablespoons milo chocolate malt powder; 1 egg; 0.5 cup flour; 0.25 cup liquid milk; 1 handful peanuts; 1 pinch salt; 1 tablespoon sugar; 2 tablespoons sugar; 1 tablespoon vegetable oil; 0.5 cup water

Ingredients

baking powder0.25 teaspoon
butter1.5 tablespoons
milo chocolate malt powder1.5 tablespoons
milo chocolate malt powder2 tablespoons
egg1
flour0.5 cup
liquid milk0.25 cup
peanuts1 handful
salt1 pinch
sugar1 tablespoon
sugar2 tablespoons
vegetable oil1 tablespoon
water0.5 cup

Instructions

Mix your dry ingredients and wet ingredients except the peanuts till smooth.In a pan, add 1 tablespoon of vegetable oil and with a small spoon, scoop the mixture and form little circles in the pan.Fry on low- medium heat till brown on both sides.When pancakes are fried and ready set aside.In a small pan, mix the milo, sugar and water and bring to boil on medium heat till a thick sauce is formed.

Pour into a bowl and allow to cool.Crush your peanuts and set aside.With a tiny scoop of the chocolate syrup, smear it over the pancakes and sprinkle some peanuts over it.When they are all ready, dust it over with a bit more milo and serve.

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