
Easy Chicken, Kielbasa and Shrimp Paella

Ingredients
chicken breast strips10 ounces
chicken stock4 cups
ground turmeric1 teaspoon
picante sauce1 cup
regular rice2 cups
shrimp0.75 pound
turkey kielbasa16 ounces
vegetable oil1 tablespoon
Nutrition Facts
Calories385kcal
Protein33g
Carbs42g
Fat9g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Heat the oil in a 12-inch skillet over medium heat.
Add the rice and cook for 30 seconds, stirring constantly.
Stir the broth, picante sauce and turmeric in the skillet and heat to a boil.
Reduce the heat to low.
Cover and cook for 15 minutes.Stir the kielbasa, shrimp and chicken in the skillet.
Cover and cook for 5 minutes or until the rice is tender.
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