South AmericanlunchSouth AmericanLatin Americangluten freedairy freewhole 30pescatarianketogeniclunchmain coursemain dishdinner
323 kcal
Fresh and Simple Swai Ceviche
Ingredients
avocado1
chile-garlic paste0.25 teaspoon
cilantro1 Tb
swai fillets1 lb
juice of lime2
olive oil4 servings
salt and pepper4 servings
shallot1 cup
tomato1 medium
Nutrition Facts
Calories323kcal
Protein22g
Carbs11g
Fat22g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Place the diced fish into of the lime juice and refrigerate for at least 3 hours.
Strain when ready to proceed.Mix the veggies with the remaining lime juice.Stir in the fish and cilantro.
Drizzle with olive oil and add the chile-garlic sauce.
Gently toss.Salt and pepper to taste.
Serve with tortilla chips or a salad.
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