Ingredients

  • chocolate chips
    chocolate chips2 cups
  • vanilla frosting
    vanilla frosting12 ounce
  • food coloring
    food coloring8 servings
  • peppermint flavoring
    peppermint flavoring0.5 tsp
  • peppermint candies
    peppermint candies1 handful

Nutrition Facts

Calories421kcal
Protein3g
Carbs56g
Fat21g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Line an 8X8 pan with plastic wrap or wax paper In a large bowl, melt white chocolate chips by microwaving 30 seconds at a time, stirring between sessions.

Add the container of vanilla frosting Stir well Add Peppermint flavoring and stir well Reheat for 10 seconds if needed, so the mixture is still soft enough to pour Pour mixture into lined pan Place 6-8 drops of red food coloring on the top of the warm fudge With a toothpick or knife, swirl the color into the top of the fudge Sprinkle crushed candies over the top of the fudge Cool in fridge until hard Cut and enjoy!

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