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Quick and Easy Southwestern Corn Chowder

Name: Quick and Easy Southwestern Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: International
Ingredients: 2 Tb butter; 0.25 cup cheddar cheese; 1 tsp chili flakes; 32 oz corn kernels; 0.5 cup bell pepper; 0.25 cup half and half; 0.5 cup bell pepper; 6 servings salt and pepper; 2 cups chicken; 2 large onions; 4 cups vegetable stock

Ingredients

butter2 Tb
cheddar cheese0.25 cup
chili flakes1 tsp
corn kernels32 oz
bell pepper0.5 cup
half and half0.25 cup
bell pepper0.5 cup
salt and pepper6 servings
chicken2 cups
onions2 large
vegetable stock4 cups

Instructions

In a Dutch oven, sweat the onions and peppers with a pinch of salt until onions are translucent.Add the chili flakes.Add the chicken stock, corn and chicken.Simmer covered for 10 minutes.Add the butter, half and half, and cheese, if desired.Add salt and pepper to taste.

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