Ingredients
Passata250g
Red Pepper1 chopped
Red Chilli1 chopped
Garlic1 clove peeled crushed
Sherry vinegar1 teaspoon
LimeJuice of 1/2
Instructions
In a blender (or with a stick blender), whizz together the passata, red pepper, chilli, garlic, sherry vinegar and lime juice until smooth.
Season to taste, then serve with ice cubes.
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