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Vegetable Tart With Goat Cheese

Vegetable Tart With Goat Cheese

Ingredients

  • spinach
    spinach1 cup
  • goat cheese
    goat cheese0.25 cup
  • mushrooms
    mushrooms1 cup
  • puff pastry
    puff pastry1 sheet
  • bell pepper
    bell pepper1
  • salt and pepper
    salt and pepper4 servings

Nutrition Facts

Calories399kcal
Protein10g
Carbs32g
Fat27g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Pre-heat oven to 350F.

Roll out puff pastry onto a cookie sheet, leaving parchment paper on pan to keep it from sticking.

Spread spinach over the top, leaving an inch of the sides uncovered.

Spread mushrooms on top of spinach and add bell pepper slices on top.

Sprinkle crumbled goat cheese over the top.

Salt and pepper to taste.

Bake for 15-20 minutes.

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