Beefy Coconutty Curry

Mix the ground beef with 1 inch of chopped ginger and 1 clove of chopped garlic.

Season with half of the curry powder, garam masala, and chili powder.

Add salt and pepper.2.

Start preparing the basmati rice according to package instructions.3.

Steam the frozen broccoli and peas.4.

Heat a tablespoon of coconut oil in a skillet.

Form small patties from the ground beef and add to the medium-hot skillet.5.

Once the patties are cooked through, transfer to a plate and keep warm.6.

If you buy coconut milk without any stabilizers/emulsifiers your coconut milk will separate so that the coconut cream can be scooped out leaving the water behind.

This is important so you can create a thick sauce in the pan by only adding the coconut cream and a little of the water bit by bit until the desired consistency is reached.

Add soy sauce and the rest of the ginger, garlic, and spices.7.

Return the patties to the pan and coat with sauce.8.

Serve with fresh cilantro and the Basmati rice with the vegetables mixed in.