Bread Crumb Topped Cod
Ingredients
cod fillets2 squares
bread crumbs1 cup
chervil1 tablespoon
salt and pepper6 servings
olive oil1 tablespoon
Shop Ingredients
Get these items delivered by Amazon Fresh
*Links open in Amazon Fresh/Grocery. We may earn a commission.
Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Season fresh bread crumbs with the chervil, salt and pepper.
Set aside.
Rub cod with oilve oil.
Season with salt and pepper.
Press only the top side of the cod down into the seasoned bread crumbs.
Pressing hard to coat generously.
Heat a large non-stick skillet over medium-high and add 2 tablespoons olive oil.
Placing breadcrumb side down, saute fish for about 3 - 5 minutes.
You will see the fish begin to turn from raw to an opaque white, which lets you know when to turn it.
Gently turn fish over and saute another 3 minutes.
Love This Recipe?
Save it to your favorites and never lose it!
Recommended Kitchen Gear
*As an Amazon Associate we earn from qualifying purchases.
Explore More on Our Blog
Learn tips, tricks, and kitchen secrets related to this dish.
Christmas Week Game Plan: Your Daily Prep Schedule from Today to December 25
Prepare for Christmas like a pro with our comprehensive daily prep schedule from now until December 25. Make this holiday season your most organized and joyful yet.
Read Article
Still Haven't Planned Christmas Dinner? Here's Your Complete 3-Course Menu
Discover a foolproof 3-course Christmas dinner menu that you can whip up at the last minute, ensuring a festive meal that's both delicious and stress-free.
Read Article
7 No-Fail Christmas Side Dishes You Can Prep This Weekend
Simplify your holiday cooking with these 7 no-fail Christmas side dishes that you can prepare in advance. From casseroles to roasted veggies, these recipes are designed to minimize stress and maximize flavor.
Read Article