Falafel Pita Sandwich with Tahini Sauce
💡Chef's Note
“Discover how to make the perfect Falafel-Pita-Sandwich mit Tahini-Sauce. This Syrian classic is part of our Vegetarian collection and is sure to impress your family and friends with its delicious flavors.”
Ingredients
Falafel12
Tahini1/4 cup
Water1/4 cup
Lemon Juice2 tablespoons
Garlic2 cloves
Paprika1/4 tsp
Pita Bread6
Lettuce1
Tomato1
Cucumber1/2
Dill Pickles1
Red Onions1/4
Harissa Spice3 tsp
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Instructions
Preheat the oven to 450 degrees F (230 degrees C).
Place falafel on a baking sheet.
Bake in the preheated oven until heated through, 8 to 10 minutes.
While falafel bake, whisk tahini, water, lemon juice, garlic, and paprika together in a bowl.
Cut about 1 inch from the top of each pita to form a pocket.
Add 2 falafel to each pita with equal amounts lettuce, tomato, cucumber, pickle, and red onion.
Drizzle each with about 1 tablespoon tahini sauce and some harissa.
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