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  3. Lamb Chop Fry
lunchgluten freedairy freefodmap friendlywhole 30lunchmain coursemain dishdinner
149 kcal

Lamb Chop Fry

Lamb Chop Fry
πŸ‘¨β€πŸ³

πŸ’‘Chef's Note

β€œDiscover how to make the perfect Lamb Chop Fry. This classic is part of our lunch collection and is sure to impress your family and friends with its delicious flavors.”

Ingredients

  • chillies as
    chillies as4
  • madras curry powder/curry powder
    madras curry powder/curry powder2 tablespoons
  • ginger
    ginger1 inch
  • juice of lemon
    juice of lemon1
  • lamb chops
    lamb chops4
  • oil
    oil10 servings
  • salt as
    salt as10 servings
  • corainder
    corainder1 bunch
  • corainder
    corainder1 bunch
πŸ›’

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chillies asBuy on Amazon β†—madras curry powder/curry powderBuy on Amazon β†—gingerBuy on Amazon β†—juice of lemonBuy on Amazon β†—lamb chopsBuy on Amazon β†—oilBuy on Amazon β†—salt asBuy on Amazon β†—corainderBuy on Amazon β†—corainderBuy on Amazon β†—

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Nutrition Facts

Calories149kcal
Protein17g
Carbs2g
Fat8g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Wash the lamb chops,pat dry, keep aside, ,grind all the above masalas add a tbsp of oil and apply to the chops .marinate for 45 minutes.heat oil in a heavy bottomed pan place the chops in the pan reduce the flame and cover and cook turn and cook on the other side till done.serve hot as a starter or with chapatis.

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