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  3. Scotch Egg
antipastidairy freeantipastistartersnackappetizerantipastohor d'oeuvre
651 kcal

Scotch Egg

Scotch Egg
πŸ‘¨β€πŸ³

πŸ’‘Chef's Note

β€œDiscover how to make the perfect Scotch Egg. This classic is part of our antipasti collection and is sure to impress your family and friends with its delicious flavors.”

Ingredients

  • all purpose flour
    all purpose flour2 cups
  • breadcrumbs
    breadcrumbs2 cups
  • egg )
    egg )1
  • ground sausage
    ground sausage300 g
  • hard-boiled eggs
    hard-boiled eggs5
  • oil
    oil5 servings
  • pepper
    pepper1 pinch
  • salt
    salt0.5 teaspoon
  • stock cube
    stock cube1
  • water
    water3 cups
πŸ›’

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Nutrition Facts

Calories651kcal
Protein28g
Carbs70g
Fat28g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Scotch Egg is a dairy free hor d'oeuvre.

This recipe serves 5.

One portion of this dish contains roughly 28g of protein, 28g of fat, and a total of 651 calories.

For $1.15 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals.

It is brought to you by Afrolems.

This recipe is liked by 86 foodies and cooks.

From preparation to the plate, this recipe takes around 45 minutes.

If you have salt, breadcrumbs, egg ), and a few other ingredients on hand, you can make it.

Taking all factors into account, this recipe earns a spoonacular score of 73%, which is solid.

Similar recipes include Scotch Egg, Scotch Egg, and The Scotch Egg.

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Recommended Kitchen Gear

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Chef's Knife

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Cutting Board

Cutting Board

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