Ingredients
hazelnuts0.25 cup
roasted almonds0.25 cup
parmesan cheese1 cup
garlic2 cloves
roasted peppers12 oz
sun-dried tomatoes0.25 tablespoon
red wine vinegar2 tablespoons
salt0.25 teaspoon
pepper0.25 teaspoon
Nutrition Facts
Calories897kcal
Protein45g
Carbs41g
Fat65g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Combine hazelnuts, almonds, Parmesan, and garlic in a food processor.
Pulse until finely ground.
Add roasted red peppers, sun-dried tomatoes, vinegar, salt, and red pepper.
Process until smooth, or desired consistency.
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