The Sauce That Can Go With Any Seafood
💡Chef's Note
“Discover how to make the perfect La sauce qui peut accompagner n'importe quel fruit de mer. This classic is part of our sauce collection and is sure to impress your family and friends with its delicious flavors.”
Ingredients
fish sauce3 tablespoons
sugar4 tablespoons
juice of lime3
big garlic cloves4
ginger1 tablespoon
cilantro1 tablespoon
thai chilies --please adjust it to your preference4
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Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Add garlic, chili, ginger, and cilantro into a food processor.
Pulse about 5 times until it's coarsely chopped.
Add sugar, pulse 5 times until all mixed together Add fish sauce and lime juice, pulse 3 times.
Sugar should be dissolved into the mixture.
Taste to correction and adjust it to your preference.
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