Mediterranean antipasti gluten free antipasti starter snack appetizer antipasto hor d'oeuvre

Tomato and Bacon Pizza With Rice Crust

Name: Tomato and Bacon Pizza With Rice Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 2 bell pepper; 2 cups rice; 1 egg; 1 teaspoon seasoning; 2 cups mozzarella cheese; 3 tomatoes; 6 strips at least of turkey bacon

Ingredients

bell pepper2
rice2 cups
egg1
seasoning1 teaspoon
mozzarella cheese2 cups
tomatoes3
at least of turkey bacon6 strips

Instructions

Preheat oven to 400F.To make rice crust, mix ingredients in a bowl.

Press onto greased pizza pan (10 inch) evenly.Spread bacon, tomatoes, pepper and mozzarella cheese on top of rice crust.Bake for 20 minutes or until cheese melts.Slice and serve warm.

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