Chocolate Mint Marble Bark with Almonds
Ingredientes
wilton candy melts2 servings
food coloring5 drops
peppermint extract1 tsp
semi ghirardelli premium baking chocolate4 oz
slivered almonds0.5 cup
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Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instrucciones
Allow to cool for 5 minutes, then transfer to the refrigerator for 90 minutes.
Remove and break into pieces to serve.How easy is that? Not to mention, it really is super delicious candy bark! Are you making anything fun for St.
Patricks Day? If not, this would be a quick and easy treat to share with everyone.I hope you enjoyed this quick recipe for Chocolate Mint Marble Bark with Almonds, and I will be back soon with another treat to share!JOIN 500,000 SUBSCRIBERS!Join over 500,000 others who follow PinkWhen on Social Media, the PinkWhen blog, and email.
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