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  3. Meatballs with basil and roasted pepper sauce
lunchgluten freedairy freepaleolithicprimalketogeniclunchmain coursemain dishdinner

Meatballs with basil and roasted pepper sauce

Meatballs with basil and roasted pepper sauce

Ingredientes

  • ground meat
    ground meat500 g
  • basil
    basil3 tablespoons
  • garlic cloves
    garlic cloves2
  • tomato puree
    tomato puree2 tablespoons
  • peppers
    peppers3 large
  • onion
    onion1
  • celery stick
    celery stick1
  • bay leaf
    bay leaf1
  • tomato
    tomato1 large
  • white wine
    white wine2 tablespoons
  • olive oil
    olive oil4 tablespoons
  • salt and pepper
    salt and pepper4 servings
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ground meatBuy on Amazon ↗basilBuy on Amazon ↗garlic clovesBuy on Amazon ↗tomato pureeBuy on Amazon ↗peppersBuy on Amazon ↗onionBuy on Amazon ↗celery stickBuy on Amazon ↗bay leafBuy on Amazon ↗tomatoBuy on Amazon ↗white wineBuy on Amazon ↗olive oilBuy on Amazon ↗salt and pepperBuy on Amazon ↗

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