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  3. Carrot and Cabbage Salad With Coriander+cumin Dry Rub
side dishgluten freedairy freepaleolithiclacto ovo vegetarianprimalfodmap friendlywhole 30veganside dishantipastisaladstartersnackappetizerantipastohor d'oeuvre
222 kcal

Carrot and Cabbage Salad With Coriander+cumin Dry Rub

Carrot and Cabbage Salad With Coriander+cumin Dry Rub

Ingrédients

  • carrots
    carrots1.5 cups
  • cumin seed powder
    cumin seed powder0.5 tsp
  • coriander
    coriander1 bunch
  • cabbage
    cabbage0.75 cup
  • ground coriander
    ground coriander0.5 tsp
  • juice of lime
    juice of lime1
  • olive oil
    olive oil1 teaspoon
  • cabbage
    cabbage0.75 cup
  • sunflower seeds
    sunflower seeds2 teaspoons
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carrotsBuy on Amazon ↗cumin seed powderBuy on Amazon ↗corianderBuy on Amazon ↗cabbageBuy on Amazon ↗ground corianderBuy on Amazon ↗juice of limeBuy on Amazon ↗olive oilBuy on Amazon ↗cabbageBuy on Amazon ↗sunflower seedsBuy on Amazon ↗

*Links open in Amazon Fresh/Grocery. We may earn a commission.

Nutrition Facts

Calories222kcal
Protein6g
Carbs32g
Fat10g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Chop up the carrots and the cabbage into slivers of roughly the same size.Add the ground coriander, cumin seed, lime juice, and olive oil and massage it into the veggies.Add the fresh coriander and sunflower seeds on top.Leave aside for a couple of hours for the spices to seep into the veggies for added flavor.

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