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  3. Great Gazpacho
antipastigluten freedairy freelacto ovo vegetarianwhole 30veganantipastisoupstartersnackappetizerantipastohor d'oeuvre
66 kcal

Great Gazpacho

Great Gazpacho
👨‍🍳

💡Nota do Chef

“Welcome to the soul-soothing world of Great Gazpacho, where ripe tomatoes, fresh cucumbers, and sweet bell peppers unite in a refreshing symphony. Delight in this chilled masterpiece that captures the essence of summer in every spoonful. To elevate this classic antipasto, try enhancing its flavors with a drizzle of premium olive oil or a dash of sherry vinegar. Prepare yourself for a journey of crisp textures and balanced flavors that transport your senses to sunlit southern Spain. Enjoy!”

Ingredientes

  • cucumber
    cucumber1 medium
  • tarragon
    tarragon1 teaspoon
  • basil
    basil1 teaspoon
  • garlic clove
    garlic clove1
  • bell pepper
    bell pepper1
  • pch ground cumin
    pch ground cumin1
  • dsh hot sauce
    dsh hot sauce1
  • lemon juice
    lemon juice2 tablespoons
  • olive oil
    olive oil1 tablespoon
  • onion
    onion1 small
  • red wine vinegar
    red wine vinegar2 tablespoons
  • salt and pepper
    salt and pepper6 servings
  • tomato juice
    tomato juice3 cups
  • tomatoes
    tomatoes2 medium
🛒

Comprar Ingredientes

Receba esses itens pela Amazon Fresh

cucumberBuy on Amazon ↗tarragonBuy on Amazon ↗basilBuy on Amazon ↗garlic cloveBuy on Amazon ↗bell pepperBuy on Amazon ↗pch ground cuminBuy on Amazon ↗dsh hot sauceBuy on Amazon ↗lemon juiceBuy on Amazon ↗olive oilBuy on Amazon ↗onionBuy on Amazon ↗red wine vinegarBuy on Amazon ↗salt and pepperBuy on Amazon ↗tomato juiceBuy on Amazon ↗tomatoesBuy on Amazon ↗

*Links open in Amazon Fresh/Grocery. We may earn a commission.

Nutrition Facts

Calories66kcal
Protein2g
Carbs10g
Fat3g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instruções

Combine all ingredients and chill for 2 hours.HINT: Out of time? Forget al the mincing and chopping.

Cube the vegetables, then throw all of the ingredients into a blender or food processor and blend slowly until the vegetables are chunky and the soup is well blended.Preparation Time: 15-40 minutesChilling Time: 2 hours.

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Perguntas Frequentes

Gazpacho can be stored in the refrigerator for 3 to 4 days. Make sure to keep it in an airtight container to maintain its freshness. Stir well before serving again, as ingredients may settle.
Yes, you can substitute tarragon and basil with other herbs like parsley, cilantro, or mint, depending on your taste preference. Each will impart a unique flavor to the soup.
Yes, this gazpacho recipe is already vegan, as it contains no animal products. Ensure that any additional toppings you choose, like croutons, are also vegan.
Gazpacho pairs well with crusty bread, grilled shrimp, or a light salad on the side. It can be served as a refreshing appetizer or a light meal on its own.
Yes, you can freeze gazpacho. However, the texture may change slightly upon thawing. Freeze in an airtight container for up to 2 months. Thaw in the refrigerator and stir well before serving.
Adding protein like cooked shrimp, shredded chicken, or hard-boiled eggs on top of gazpacho can enhance its nutritional content and turn it into a more filling meal.
For a quicker preparation, cube the vegetables and use a blender or food processor to blend the ingredients slowly until the soup reaches the desired chunky consistency.