Roasted Asparagus with Egg Salad
Ingredients
asparagus12 medium
egg2 large
onion1 tablespoon
garlic0.5 teaspoon
roma tomatoes2 tablespoons
parsley2 tablespoons
feta cheese2 tablespoons
avocado0.5 small
Nutrition Facts
Calories210kcal
Protein13g
Carbs11g
Fat14g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Preheat the oven to 450.
Spray a cookie sheet with cooking spray, spread out asparagus and spray asparagus with cooking spray.
Roast for 10 minutes until asparagus is crisp-tender.
Combine remaining ingredients in a bowl and chill for 10 minutes.
Serve salad on top of asparagus.
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