Creamy Mashed Potatoes
Ingrédients
cream cheese0.25 cup
chives4 servings
russet potatoes6
salt and pepper4 servings
butter1 Tbsp
skim milk1 Tbsp
cream2 Tbsp
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Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Bring a large pot of water to a rapid boil.
Add cubed potatoes and cover.
Simmer for 10-15 minutes until potatoes are tender and easily pierced with a fork.
DrainCombine potatoes with butter, cream cheese, sour cream, and milk.
Mash until smooth.
Salt and pepper to taste.Garnish with fresh chives.
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