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  3. Cajun Potato Wedges
Creoleside dishCreoleCajungluten freedairy freelacto ovo vegetarianwhole 30veganside dish
250 kcal

Cajun Potato Wedges

Cajun Potato Wedges

Ingredientes

  • cayenne pepper
    cayenne pepper1 tsp
  • garlic powder
    garlic powder1 tsp
  • seasoning
    seasoning1 tsp
  • olive oil
    olive oil3 tbsp
  • onion powder
    onion powder1 tsp
  • paprika
    paprika2 tsp
  • pepper
    pepper0.5 tsp
  • russet potatoes
    russet potatoes2 large
  • salt
    salt0.75 tsp
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cayenne pepperBuy on Amazon ↗garlic powderBuy on Amazon ↗seasoningBuy on Amazon ↗olive oilBuy on Amazon ↗onion powderBuy on Amazon ↗paprikaBuy on Amazon ↗pepperBuy on Amazon ↗russet potatoesBuy on Amazon ↗saltBuy on Amazon ↗

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Nutrition Facts

Calories250kcal
Protein4g
Carbs36g
Fat11g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instrucciones

Preheat oven to 425 degrees Fahrenheit.

Slice potatoes into inch thick wedges that are half the length of the potato.Make spice mixture: combine all spices and mix together in a small bowl.Spray cookie sheet with olive oil cooking spray.

Place potatoes on cookie sheet.

Toss with olive oil.

Sprinkle spice mixture over potatoes and toss.Cook for 25 minutes.

Flip over and cook for another 5 minutes.

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