Chavrie Caramelized Red Onion Tarts
Ingredientes
goat cheese5.3 oz
grape jelly1 Tbs
onions2 medium
red wine vinegar2 Tbs
sugar1 Tbs
butter2 Tbs
vegetable oil2 Tbs
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Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instrucciones
Heat oil and butter over medium heat in heavy gauge skillet.Add minced onions and cook until translucent about 10 minutes.Add sugar, jelly and vinegar and cook to a syrupy consistency (15 minutes) stirring occasionally.Remove from heat and let cool to room temperature.Place tart shells on baking tray, spoon 1 Tbs.
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