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  3. Kale Bruschetta
MediterraneanfingerfoodMediterraneanItalianEuropeandairy freelacto ovo vegetarianveganfingerfoodantipastistartersnackappetizerantipastohor d'oeuvre
132 kcal

Kale Bruschetta

Kale Bruschetta

Ingredientes

  • bread
    bread1 serving
  • extra virgin olive oil
    extra virgin olive oil1 serving
  • garlic clove
    garlic clove1
  • kale
    kale1 inch
  • sea salt
    sea salt1 serving
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Nutrition Facts

Calories132kcal
Protein0g
Carbs2g
Fat14g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instrucciones

Clean kale, by removing the tough stems.Wash off and boil in salted water until tenderDrain wellChopSaute in olive oil with sliced garlicToast breadRub with raw garlic cloveTop with hot kaleSprinkle with saltDrizzle with Extra Virgin Olive Oil.

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